About our Seeds
All seed listed in our Store has been produced on our farm.
Some varieties which I carry since I first joined Seeds of Diversity in 2004, some other ones are recent introductions that grew well in our variety trials.
We give all the information we know about the origin (geographical if it's a landrace/heirloom - or breeder if it'a recent introduction) of each variety and when we know it, its more detailed history or whatever else seemed interesting to tell about it!
Our position: seed freedom
- No GMOs
- No Patents
Savable, Safe, definitely local
Winter squashes and gourds from our 2018 harvest. I began developing winter squashes as a population about 3 years ago, in a more northern site with short summers (Lanaudière mid-north). There's still some selection work to do!
Traceable Seeds
Our seed farm comprises two distinct sites located in Bellechasse, QC. First one is the farm site itself (in St-Lazare), a small piece of mixed forest surrounding our garden, in cultivation since 2018. The second one is our homestead (in St-Nazaire) a young growth forest and a few small gardens in their early days.
The site where seeds were produced from is indicated on the Regular packet. It may change from year to year. All our seeds are grown from one of these sites (or both).
No "sow by" or "best before" date.
Seeds do not expire at any precise moment (expiry dates are most probably a good marketing tool!).
Germination rates decrease gradually. We indicate the year of production on the package so you can estimate the seed longevity depending on your own storage conditions (room temperature vs fridge).
As a general rule, most seeds last about 3-5 years at room temperature, about 10 times longer in cold storage!
The exception is the parsnip: it expires generally after 1 year at room temperature thus we recommend you refrigerate them (cold & dry) to get best results even within 1 year. More on the topic of seed longevity here!
‘On-Farm Breeding’ Tag
See the fruits of our efforts in selecting varieties that do well on our farm and are bred by ’traditional’ means (hand pollination or insect pollination) followed by selection. These varieties are distinct from their parentage.
Right now, it includes population/landrace-type mixes. Coming "soon", I may introduce stable breeding lines as named varieties. ‘Soon’ means about 2-3 years+ from now! Patience and observation are two important factors in plant breeding!
Number of seeds per packet
Packets are filled by weight. Number of seeds per packet means the actual number of viable seeds. We adjust according to the % germination. The estimated number of seeds is indicated in the variety description.
% germination
Our "most recent" germination tests : are performed each year in December/January after the year's harvest is extracted and dried naturally.
Do you have this...
As you can see, our available seeds for sale still " lack " some major species, like cabbage, rutabaga and some others. In most cases, variety trials are still undergoing until we choose which one(s) to propagate. Sometimes it’s also because I am developing and selecting new varieties at the farm and cannot grow other ones in the meantime or they would cross (unintentionnally).
So more species will likely become available in coming years!
To read more...